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    Crowd Pleasin’ Spinach Dip

    Ingredients:

    1 lb. of fresh spinach (washed, chopped, and parboiled) For more flavor you may fully cook with chopped onions until the onions are caramelized.

    1 block of cream cheese (softened)

    2 cups of sour cream

    1 envelop of Knorr (or any brand)  instant vegetable soup mix

    2 tbsp Worcestershire sauce

    Prepare:

    Drain spinach. Add to a large mixing bowl. Stir in sour cream, cream cheese, and Worcestershire sauce. Add vegetable soup mix and mix well. May be served at room temp. or cold.

     

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    Staff Writer
    Staff Writer

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    Business Hours
    Monday – Friday: 8 a.m. – 5 p.m.
    Saturday: 8 a.m. – 4 p.m.
    Sunday: Closed

       

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